Auntie’s Kitchen at Westin Kaanapali Ocean Resort Villas has a spectacular Thanksgiving Buffet planned for this Thanksgiving Day, Thursday, November 23, 2017 from 4:00pm to 8:00pm.
There is sure to be something for everyone in the family to enjoy at this Westin timeshare resale resort on Thursday! Let’s take a look at what’s on the menu!
Seafood Bar includes chilled peel and eat shrimp with classic cocktail sauce, dynamite poke, island ahi, lump crab, chili mayonnaise, smoked marling dip and red curry crackers
Cold Station will have a display of domestic and imported cheese, rustic bread and rosemary crackers, kale salad, quinoa, chopped eggs, truffle caesar dressing, waipoli mix green, shaved carrots, red cabbage, pineapple sesame dressing, roasted seasons vegetables crudite and cucumber ranch dressing
Carving Station
Carving Station offering herb roasted prime rib, creamy horseradish, natural jus, assorted home made bakery rolls and sweet butter
Hot selections include kale turkey, traditional gravy, cranberry relish, guava glazed ham, kale salmon, sweet soy, green onions, macadamia nuts & sausage stuffing, creamed spinach, red bliss garlic mashed potatoes, coconut mashed Okinawa sweet potato and roasted root vegetables
Dessert assortment of pumpkin pie, pecan pie, chocolate cake, liliko ‘i cheesecake and assorted cookies
No one is going to leave hungry!
Syed Sarmad, Principal Broker for Advantage Vacation
