Westin Kaanapali Ocean Resort Villas is offering two distinctive dining options on Christmas Day. There will be a lavish Christmas Day Buffet and a three course Christmas Day Dinner served at Pulehu, an Italian Grill. For reservations at either venue, dial 808.667.3254.
Let’s take a look at each of the menus:
Christmas Buffet from 3:00pm to 8:00pm
Island Seafood & Starters includes chilled snow crab legs, jumbo tiger shrimp, Island ahi poke, spicy tuna and California sushi rolls along with domestic and international cheeses, rustic bread and crackers and an antipasto display
Salads include roasted beets and goat cheese, grilled asparagus with hearts of palm and tomato, Caesar salad and mixed Kula greens with bacon
Carving Station offerings are prime rib au jus and rosemary roasted ham served with bourbon apple chutney, dinner rolls and butter
Entrees include grilled island catch, roasted turkey with Portuguese sausage dressing, macaroni and cheese, cream spinach, Hamakua musrooms, haricot verts, apple wood smoked bacon, maple glazed sweet potatoes, herb mashed potatoes and roasted corn and rock shrimp fried rice
Desserts will have your mouth watering with a selection of pumpkin pie, coconut cake, chocolate truffles, mango lilikoi cheesecake, chocolate éclairs, pineapply linzer strips, holiday cookies and tropical and seasonal fruits
The price is $53.00 per person
Pulehu, an Italian Grill – 5:30pm to 9:30pm
First Course is Waipoli butter leaf lettuce wraps with house cured bacon, caramelized fennel, pickled Asian pears and whole grain mustard aioli
Second Course is Wild mushroom barlotto duck confit with a marsala reduction and micro opal basil
Third Course consists of short ribs Bolognesse style, arancine alla Milanese and west Maui dyno kale
Dessert is a pomegranate glaze spiced gateau, Bavarian crème and zia maria egg nog ice cream
The price is $55.00 per person
The answer to that age old question of “what to make for Christmas Dinner”? The answer is reservations of course!
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