Lobster Feast

I live with a Pakistani. This man does not get some of the holidays. This has its good side and bad side. Would I like hot dogs and hamburgers or maybe brat’s for the 4th. Yes I would. But then he comes home with these treasures to prepare. Syed found live Maine Lobsters. (ON MAUI) Not Maine Lobsters that are grown on Kauai. He came home with the real deal. We have this gentleman down the road who grows and teaches organic gardening. He sells us produce once a week when our garden is resting. It is his chard and red white and blue potatoes on the plate. All I did to prepare the lobster was boil a large pot of water with lots of salt and put the lobsters in the pot. Once it gains a boil again set the timer for 12 minutes. The Lobster came out perfect! We had a bottle of Chateau Montelena 2005 Zinfandel from our last Napa Valley trip. I know what you are saying “What Red” I love red. For me it is Red, Red, Red with everything.

Hope you all had a great holiday!